Crockpot Chicken Fajitas

Crockpot Chicken Fajitas

These chicken fajitas just couldn't be easier or more delicious! They're made in the Crockpot or slow cooker and are totally loaded with flavor.

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Ingredients

• 1 1/2  pounds  chicken breast  sliced into very thin strips
• 1  medium red onion  sliced into thin strips
• 3  medium bell peppers deseeded and sliced into thin strips. See Note
• Juice of 1/2 lime
• 5 tablespoons neutral oil like avocado oil or refined coconut oil
• 4  cloves  garlic minced
• 4 tablespoons taco seasoning See Note
• 1 1/2-2  teaspoons salt
• spray oil like avocado oil

Garnishes:

• shredded cheese like Monterey
• fresh salsa
• fresh cilantro chopped
• red onion chopped
• guacamole or avocado slices
• sour cream or yogurt

Instructions

1. Coat the bowl of the Crockpot with a little spray oil. Add the sliced chicken, onion, and bell peppers to the Crockpot.
2. In a small bowl, whisk together lime juice, oil, garlic, taco seasoning, and salt. Pour over chicken, onions, and peppers and toss to coat well.
3. Cover and ..............
4. .............

Original Article from 40aprons.com

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